Recipes for National Nutrition Month
Highlight flavorful wholesome rice dishes during National Nutrition Month and appeal to customers' growing preferences for fresh and healthy meals. Try these recipes that incorporate more whole grains, lean protein, fresh vegetables and fruits — they are rich in flavor, texture and nutritionally balanced.
| Berry Banana Breakfast Rice: Bananas, blueberries and enriched rice create an ideal breakfast option that's lightly sweetened with brown sugar and cinnamon. Customize with your patron's favorite fruit or yogurt. |
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Asian Sesame Seared Salmon with Brown Rice Pilaf: Whole grain brown rice, veggies and a crisp sesame-seasoned salmon fillet are enhanced with a flavorful Asian fusion sauce, creating a memorable entrée. |
| Lemongrass Tofu Rice Bowl: This healthy all-in-one vegetarian meal is a great way to boost profits during lunch or dinner and explore your culinary creativity. Fragrant lemongrass and tender tofu are combined with Chinese chili paste, ginger, garlic and onions for a bold finish. |  |
