In this section, we invite you to learn All About Rice. A great place to start is with our educational video.
We’ll help you choose from the wide variety of U.S. rice available, so you can determine what’s best suited for your operation’s specific needs. And we hope to provide inspiration as you learn about rice’s history and the legends surrounding this ancient grain.
You’ll also discover how rice goes from field to table. Read how U.S. rice suppliers are leveraging today’s technology in all aspects of the growing process so you always have access to a consistently, high-quality product. Also see what makes up a rice’s anatomy – it may surprise you!
This section will also reinforce why rice is ideal for foodservice. From unlocking its global flavors to capitalizing on its nutritious benefits, rice can be applied to a wide variety of culinary applications. And to make sure it works best in your environment, we’ll offer guidance on preparing, holding and storing rice.